beko aspen 50 gas cooker manual

The Beko Aspen 50 is a freestanding gas cooker featuring a 50cm width, 4 gas burners with different heat outputs, a gas oven with grill, enamel finish for easy cleaning, thermostatic control, electric ignition, safety features including flame failure device, and a glass door. It operates on natural gas (G20) or LPG (G30/G31). Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

Features at a Glance

Key components: 4 gas burners, Main oven with grill, Control knobs, Enamel hob and body, Glass door, Adjustable feet.

Installation

Unpack and inspect contents. Position in a well-ventilated area.

1. Gas Connection: Ensure appliance is connected by a qualified gas fitter in accordance with local regulations.
2. Levelling: Adjust the feet at the base to ensure the cooker is level and stable.
3. Clearances: Maintain recommended distances from walls and combustible materials (check manual for specifics).
4. Ventilation: Ensure adequate permanent ventilation is provided as per standards.

WARNING! Installation must be performed by a qualified technician. Do not attempt to connect the gas supply yourself.

First-Time Setup

After installation, perform initial checks and setup.

1. Remove Protections: Take off all protective films and packaging materials from surfaces and pan supports.
2. Initial Ignition: Turn on the gas supply. Press and turn a hob knob to the ignition position to light the burner. Hold for a few seconds after ignition.
3. Oven Pre-heat: Run the oven empty at maximum temperature for 60 minutes to burn off manufacturing residues (ensure room is ventilated).
4. Check for Leaks: The installer should perform a leak test on all connections.

CAUTION! The cooker may emit slight smoke and odor during first use. This is normal.

Specifications

• Model: Beko Aspen 50 (Gas Cooker).
• Width: 50 cm.
• Hob: 4 gas burners with electric ignition.
• Oven Capacity: Approx. 50 litres.
• Oven Functions: Conventional heating, Grill.
• Thermostat Range: Approx. 50°C to 250°C.
• Gas Type: Natural Gas (G20) 20 mbar or LPG (G30/G31) 28-30 mbar.
• Energy Rating: Refer to product label.
• Power Supply: 220-240V AC, 50Hz (for ignition only).

Controls and Settings

Control knobs are located on the front panel.

Hob Knobs: Turn to control gas flow. Push and turn to the ignition symbol () to light. Then adjust flame size.

Oven/Grill Knob: Controls oven functions: OFF, Oven Thermostat (turn to set temperature), Grill (symbol: zigzag lines).

Thermostat: The oven thermostat light will illuminate while heating and extinguish when the set temperature is reached.

Connecting Gas Supply

This must be done by a qualified gas fitter.

1. Ensure the cooker is switched off and unplugged from the electrical socket (for ignition).
2. The fitter will connect the flexible hose to the cooker's gas inlet and the gas isolation valve.
3. They will check the appliance is set for the correct gas type (Natural Gas or LPG). Jets may need changing for LPG.
4. A tightness test will be performed.

Tip: Keep the gas isolation valve accessible for emergency shut-off.

Using the Hob & Oven

Supports standard cooking, baking, and grilling.

1. Lighting Hob: Push knob in, turn to ignition symbol, hold for 3-5 seconds after ignition, then release and adjust flame.
2. Lighting Oven: Open door slightly. Push oven knob in, turn to desired temperature. A spark will ignite the oven burner. Hold for 10-15 seconds.
3. Using Grill: Turn knob to grill symbol. Preheat for 5 minutes. Place food on grill pan in middle position.
4. Oven Cooking: Preheat to desired temperature. Place food centrally on shelf for even cooking.
5. Turning Off: Turn knob to the '0' position. For hob, also ensure flame is fully extinguished.

WARNING! Do not leave the appliance unattended during use. Keep children away.

Cleaning & Maintenance

Allow to cool completely before cleaning. Unplug if necessary.

Hob: Wipe with a damp cloth and mild detergent. Remove pan supports and burner caps to clean separately. Do not immerse burners in water.

Oven: Clean interior with warm soapy water. The enamel surface is durable. For stubborn stains, use a recommended oven cleaner (avoid grill element).

Door: Clean glass with a glass cleaner. The door can be removed for easier cleaning (consult manual for removal instructions).

CAUTION! Never use abrasive pads, scouring powders, or harsh chemicals on enamel or glass.

Safety Features

Flame Failure Device (FFD): Automatically cuts off gas supply if the flame goes out on any burner (hob or oven).

Stay-Cool Door: Designed to remain at a safer temperature during use.

Stable Pan Supports: Designed to hold pans securely.

Regulatory Information

This appliance conforms to all applicable European Directives and Standards (e.g., Gas Appliances Regulation, Low Voltage Directive, EMC Directive). It bears the CE mark. For UK, it conforms to UKCA requirements. The appliance must be disposed of according to local WEEE regulations. For support, visit www.beko.co.uk or contact the Beko helpline.

Troubleshooting

Service: Do not attempt to repair gas parts yourself. Contact Beko Customer Service or a qualified technician.

Support: www.beko.co.uk or local customer service number.